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Salada de funcho, laranja e salmão

Gastronomy
Alentejo

Há dias que já sabem a verão e por isso apetecem refeições, e vinho, leve. Por isso sugerimos uma salada com ingredientes com sabor fresco, que acompanham bem com um vinho de notas cítricas e frutas tropicais. O Esporão Colheita branco 2022.

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